Chocolate Fondue

Prep Time - 10 mins
Cooking Time - 10 mins

Ingredients
Heavy Cream - 2 cups
Semi-sweet Chocolate - 450 grams
Vanilla Extract - 1 tbsp
Brandy - 1 tbsp
Strawberries, pineapple, bananas, marshmallow, brownies, cookies or any of your favorite items.

Method

• Over low flame, heat cream until warm. Don't bring to a boil. 
• When the cream feels hot to the touch, add the chocolate pieces and whisk until smooth. 
• Also, whisk in vanilla and brandy.
• Pour the mixture into the fondue pot and light the handy fuel underneath.
• Keep the fondue on low heat else it will burn. 
• Arrange strawberries, pineapple, bananas, marshmallow, brownies, cookies or any of your favorite items on a platter and enjoy.